The Wedding of
Steph and Chris
In the Old Village, Vilamoura
We had our amazing wedding at Casa do Largo in June 2016 and could not fault anything. Heather, Dave and their staff were amazing from start to finish and the day was everything we hoped for and more. The environment is beautiful, we chose to get married outside under the Pagoda which was covered with flowers and decorations. Top class service from all of the staff, including an amazing cake made by Leanne (loveleacakes), and excellent gin making from Daniel.
Heather was so attentive during the organisation, replying to emails rapidly and allowing us to store decorations at the venue. I brought over a bunch of things which she set up on the day. Now for the food, which was absolutely amazing – there was loads of it. We chose the BBQ for our main event, which was fantastic, as well as the desserts in teacups which everyone thought were delightful. Heather even went the extra mile for our vegan guest who had his very own cuisine to match! One guest asked if we were eating every hour, as the desserts were soon followed by an extensive cheeseboard and then an evening buffet/tapas combination. We couldn’t have asked for a better service or a better wedding. Heather is clearly very experienced and talented in wedding planning, and was able to put us all at ease, even when organising a wedding abroad from the UK.
Thanks again to you all for the best day of our lives.